Bulgakov dictated final corrections to The Master and Margarita. He died on March 10.

This acclaimed biography of one of Russia’s most important and tyrannical rulers is not only a rich, readable biography, it is also surprisingly timely, revealing how many of the issues Russia faces today have their roots in Ivan’s reign.

The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.

Our edition of The Little Golden Calf, one of the greatest Russian satires ever, is the first new translation of this classic novel in nearly fifty years. It is also the first unabridged, uncensored English translation ever, and is 100% true to the original 1931 serial publication in the Russian journal 30 Dnei. Anne O. Fisher’s translation is copiously annotated, and includes an introduction by Alexandra Ilf, the daughter of one of the book’s two co-authors.

Call it resilience, grit, or just perseverance – it takes a special sort of person to have survived the last 100 years of Russian and Soviet history. 

A book that dares to explore the humanity of priests and pilgrims, saints and sinners, Faith & Humor has been both a runaway bestseller in Russia and the focus of heated controversy – as often happens when a thoughtful writer takes on sacred cows. The stories, aphorisms, anecdotes, dialogues and adventures in this volume comprise an encyclopedia of modern Russian Orthodoxy, and thereby of Russian life.

This wonderful novella by Alexander Kuprin tells the story of the wrestler Arbuzov and his battle against a renowned American wrestler. Rich in detail and characterization, At the Circus brims with excitement and life. You can smell the sawdust in the big top, see the vivid and colorful characters, sense the tension build as Arbuzov readies to face off against the American.

The thirteen tales in this volume – all written by Russian émigrés, writers who fled their native country in the early twentieth century – contain a fair dose of magic and mysticism, of terror and the supernatural. There are Petersburg revenants, grief-stricken avengers, Lithuanian vampires, flying skeletons, murders and duels, and even a ghostly Edgar Allen Poe.

Survival Russian is an intensely practical guide to conversational, colloquial and culture-rich Russian. It uses humor, current events and thematically-driven essays to deepen readers’ understanding of Russian language and culture. This enlarged Second Edition of Survival Russian includes over 90 essays and illuminates over 2000 invaluable Russian phrases and words.

One of the most famous works of Russian literature, the four-act comedy in verse Woe from Wit skewers staid, nineteenth century Russian society, and it positively teems with “winged phrases” that are essential colloquialisms for students of Russian and Russian culture.

From the shores of the White Sea to Moscow and the Northern Caucasus, Russian Rules is a high-speed thriller based on actual events, terrifying possibilities, and some really stupid decisions.

Stargorod is a mid-sized provincial city that exists only in Russian metaphorical space. It has its roots in Gogol, and Ilf and Petrov, and is a place far from Moscow, but close to Russian hearts. It is a place of mystery and normality, of provincial innocence and Black Earth wisdom. Strange, inexplicable things happen in Stargorod. So do good things. And bad things. A lot like life everywhere, one might say. Only with a heavy dose of vodka, longing and mystery.

Senior Lieutenant Pavel Matyushkin is back on the case in this prequel to the popular mystery Murder at the Dacha, in which a serial killer is on the loose in Khrushchev’s Moscow...

Why is Georgian food so popular in Russia? Turns out there's more to it than deliciousness.

On the occasion of Pushkin's birthday, we offer a post on the challenge of translating his most famous love lyrics, "Я вас любил," with a bonus look at Innokenty Annensky's "Среди миров."

A comprehensive listing of resources, online and off, for researching your Russian roots, courtesy of Ginny Audet.

A look at how the Jesuits, Pope Francis, and Georgetown University all share an interesting connection to Russia.

After a year of horrific war, why does a magazine like Russian Life continue? Why not simply wash our hands of it and walk away?

Kefir is the most popular fermented milk in Russia. But it did not get there overnight. Kefir and Russia have a long history...

Peace! Land! Bread! This was the battle cry of the 1917 October Revolution (old calendar) that changed the history of Russia and indeed the entire world. Since the time of Ivan the Terrible, the tsars concentrated on centralization of their power and control. The most common way of doing this was to take power away from the nobility, appeasing them by giving them dominion over their land and workers. This soon developed into the oppressive, slave-style condition known as serfdom.

Forget vodka – dessert is the best part of Russian meals.

On October 14, 1991, St. Basil’s Cathedral was reopened after six decades. Here are five fun facts in honor of the 25th anniversary of the Cathedral’s rebirth.

On this, the occasion of the great writer's 200th birthday, we offer some links to stories we have published about him over the years, as well as some cool videos. Happy reading and viewing!

Siberian sable fur was once Russia's biggest luxury export, but now we can't get enough of Instagram star Umora, the sable inspiring Russians to never look at fur coats again.

Think you know your vodka? Take this True/False quiz (just 12 items) about Russians and their vodka and see if you are right about that...