Two Soviet spacecraft circled Earth in adjacent orbits and were in visual and radio contact.

A beloved Russian classic about a resourceful Russian peasant, Vanya, and his miracle-working horse, who together undergo various trials, exploits and adventures at the whim of a laughable tsar, told in rich, narrative poetry.

For over 100 years, most of the science fiction produced by the world’s largest country has been beyond the reach of Western readers. This new collection changes that, bringing a large body of influential works into the English orbit. 

This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life.

How do you begin to get a handle on the world's largest country? This colorful, illustrated guide will get you started... 

A fast-paced crash course in Russian history, from Norsemen to Navalny, that explores the ways the Kremlin uses history to achieve its ends.

The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.

This compact, yet surprisingly broad look at the life and work of Tolstoy spans from one of his earliest stories to one of his last, looking at works that made him famous and others that made him notorious. 

This mesmerizing novel from one of Russia’s most important modern authors traces the life journey of a selfless Russian everywoman. In the wake of the Soviet breakup, inexorable forces drag Vera across the breadth of the Russian empire. Facing a relentless onslaught of human and social trials, she swims against the current of life, countering adversity and pain with compassion and hope, in many ways personifying Mother Russia’s torment and resilience amid the Soviet disintegration.

In this comprehensive, quixotic and addictive book, Edwin Trommelen explores all facets of the Russian obsession with vodka. Peering chiefly through the lenses of history and literature, Trommelen offers up an appropriately complex, rich and bittersweet portrait, based on great respect for Russian culture.

This gripping autobiography plays out against the backdrop of Russia's bloody Civil War, and was one of the first Western eyewitness accounts of life in post-revolutionary Russia. Marooned in Moscow provides a fascinating account of one woman's entry into war-torn Russia in early 1920, first-person impressions of many in the top Soviet leadership, and accounts of the author's increasingly dangerous work as a journalist and spy, to say nothing of her work on behalf of prisoners, her two arrests, and her eventual ten-month-long imprisonment, including in the infamous Lubyanka prison. It is a veritable encyclopedia of life in Russia in the early 1920s.

The murder of a poet is always more than a murder. When a famous writer is brutally stabbed on the campus of Moscow’s Lumumba University, the son of a recently deposed African president confesses, and the case assumes political implications that no one wants any part of.

Bears in the Caviar is a hilarious and insightful memoir by a diplomat who was “present at the creation” of US-Soviet relations. Charles Thayer headed off to Russia in 1933, calculating that if he could just learn Russian and be on the spot when the US and USSR established relations, he could make himself indispensable and start a career in the foreign service. Remarkably, he pulled it of.

America is a land built by immigrants. We researched famous Americans with Russian roots and offer this compilation.

On October 14, 1991, St. Basil’s Cathedral was reopened after six decades. Here are five fun facts in honor of the 25th anniversary of the Cathedral’s rebirth.

Recounting a 2008 meeting with activist Alexei Navalny, before he rose to prominence.

Why is Georgian food so popular in Russia? Turns out there's more to it than deliciousness.

Soviet leader Leonid Ilyich Brezhnev would have been 110 on December 19. There are plenty of fun facts and surprising jokes behind the eyebrows.

How it was that in the eighteenth century Russian mythology was trumped-up in the Western manner? Who wanted it? And where did we get Lel, Yarilo and Zimtserla? We explain everything you'd want to know about Russian fakelore.

Forget vodka – dessert is the best part of Russian meals.

Russia’s Ministry of Health discussed ways vodka can affect the coronavirus (spoiler alert: not much).

Kefir is the most popular fermented milk in Russia. But it did not get there overnight. Kefir and Russia have a long history...

Some of the best Russian and Soviet films about World War II that you can stream online.

Russian literature has an answer for everything. In the times of coronovirus, this is your guide.

These eight outstanding Soviet comedies show ​​some of what has made Russians laugh over the past century. Most are still watched today. (First in our new series on learning about Russia through its films.)