Nikita Khrushchev, Soviet leader, born (died 1971)

This is the work that made Chekhov, launching his career as a writer and playwright of national and international renown. Retranslated and updated, this new bilingual edition is a super way to improve your Russian.

The story of the epic Spine of Russia trip, intertwining fascinating subject profiles with digressions into historical and cultural themes relevant to understanding modern Russia. 

A fast-paced crash course in Russian history, from Norsemen to Navalny, that explores the ways the Kremlin uses history to achieve its ends.

The murder of a poet is always more than a murder. When a famous writer is brutally stabbed on the campus of Moscow’s Lumumba University, the son of a recently deposed African president confesses, and the case assumes political implications that no one wants any part of.

The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.

This compact, yet surprisingly broad look at the life and work of Tolstoy spans from one of his earliest stories to one of his last, looking at works that made him famous and others that made him notorious. 

This astonishingly gripping autobiography by the founder of the Russian Women’s Death Battallion in World War I is an eye-opening documentary of life before, during and after the Bolshevik Revolution.

This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life.

Advance reviewers are calling this new translation "a coup" and "a remarkable achievement." This rediscovered gem of a novel by one of Russia's finest writers explores some of the thorniest issues of the early twentieth century.

Some of Chekhov's most beloved stories, with English and accented Russian on facing pages throughout. 

Our edition of The Little Golden Calf, one of the greatest Russian satires ever, is the first new translation of this classic novel in nearly fifty years. It is also the first unabridged, uncensored English translation ever, and is 100% true to the original 1931 serial publication in the Russian journal 30 Dnei. Anne O. Fisher’s translation is copiously annotated, and includes an introduction by Alexandra Ilf, the daughter of one of the book’s two co-authors.

On October 14, 1991, St. Basil’s Cathedral was reopened after six decades. Here are five fun facts in honor of the 25th anniversary of the Cathedral’s rebirth.

Russian literature has an answer for everything. In the times of coronovirus, this is your guide.

Why is Georgian food so popular in Russia? Turns out there's more to it than deliciousness.

Think you know your vodka? Take this True/False quiz (just 12 items) about Russians and their vodka and see if you are right about that...

It is a common trope that Russians never smile. Which of course is interpreted to mean they are unfriendly, gloomy, sullen – positively Dostoyevskian. This, of course, is a complete misreading of body language and cultural norms.

A look at how the Jesuits, Pope Francis, and Georgetown University all share an interesting connection to Russia.

The body of Joseph Stalin was removed from the mausoleum on Red Square on October 31, 1961. It may not be as spooky as Halloween, but the former leader still haunts Russia today.

A comprehensive listing of resources, online and off, for researching your Russian roots, courtesy of Ginny Audet.

How it was that in the eighteenth century Russian mythology was trumped-up in the Western manner? Who wanted it? And where did we get Lel, Yarilo and Zimtserla? We explain everything you'd want to know about Russian fakelore.

Kefir is the most popular fermented milk in Russia. But it did not get there overnight. Kefir and Russia have a long history...

June 22, 2020, marks the 79th anniversary of Operation Barbarossa, the Nazi invasion of Russia that changed the course of WWII and, perhaps, history itself.

What do radio, television, the periodic table, and helicopters have in common? Russians were involved in developing all of them – and more!