July 02, 2021

From MMA to Crème Brûlée

In 2020, MMA fighter and ex-police officer Azamat Kabaloev was training full time with ambitions to rise to the top of his sport, then a knee ligament injury put this dream on pause and forced him to find an alternate occupation while he focused on healing. In an interview with the website, "This is the Caucasus," Kabaloev recounts how his journey from the MMA octagon to the kitchen counter.

Kabaloev has always enjoyed cooking, especially as a professional athlete, and he took a particular interest in the foods he prepared and ate, to make sure that he was giving his body the proper nutrition it needed to perform. When he was unable to train, he needed something to do and decided to take up baking as a form of entertainment and as a mental challenge.

He fell into cheesecakes as his craft of choice, both because they are a relatively healthy dessert and can also be complicated to create. He looked up recipes on YouTube and began to experiment. When friends and family encouraged him to sell his incredible homemade cheesecakes, he approached a local coffee shop and created a partnership.

He calls his confectionary business "New York Cheesecake," but insists that the focus is not on making a profit, but on sharing healthy, high-quality, and low-cost food with others. In the future, his goals include developing a unique cheesecake recipe, opening a cheesecake coffee shop, and, of course, getting back into MMA fighting when he is fully healed.

Tags: baking bakery athletics athletes cake cooking cheese

July 01, 2021

Raspberry Yumminess

Raspberries and cream – a wonderful summer treat.

May 01, 2020

A Celebratory Cake

А фestive Napoleon Cake that is plenty complex to offer lots of stress baking relief.

November 25, 2020

An Immigrant's Story, with Cake

Polina Chesnakova's family moved from Russia to Georgia, then from Georgia to Ukraine, and to the US. A cookbook author and cooking instructor, Chesnakova keeps her family traditions alive through cooking and baking, and inspiring others.

April 07, 2021

Milk Foam Pancakes is Only the Beginning

Traditional Yakut meals get a second chance thanks to local museum. Tuyara, museum employee and part of the program to bring back these recipes, shares her story.

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Stargorod: A Novel in Many Voices

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