January 01, 2001 The Road to Irkutsk In the last article in our six-part series, "East Across Siberia," William Brumfield takes us from the formerly closed city of Krasnoyarsk to Irkutsk and the shores of Lake Baikal.
April 01, 1996 Life in a PO Box In this modern tale of two cities, we visit a closed Russian city still getting accustomed to the new era, and a poorer town that lives in its shadow. The author's photos of the closed town, Tomsk-7, are believed to be the first of this town widely published in the West.
November 01, 2000 The Heart of Siberia The former capital of Siberia, Novosibirsk is a thriving city that the railroad made. This fifth installment in our East Across Siberia series also takes us to Tomsk and Barnaul
February 01, 1996 An Ear of Dough: The dish that tamed Siberia Russian pelmeni have a storied history and are most often associated with Siberia. Here's our recipe.
May 01, 2007 The Railroad Less Traveled The Baikal-Amur Mainline is the other Trans-Siberian. More northerly, it runs through a range of Eastern Siberia largely untouched by human habitation.
July 01, 2019 Siberia's Primordial Colors A journalist meets a painter in the distant outback of Siberia. They share a love for the untamed wilderness, and we learn a thing or two about the challenges of painting in the wild.
January 01, 1998 Out of Siberia Vasily Surikov's flash of creative genius lasted less than a decade. But his paintings have become cherished icons for old Russian traditions.
March 01, 2007 Built on Ice and Bones Built by gulag internees, Norilsk is one of the world’s northernmost cities. It also sits atop one of Earth’s richest mineral lodes, in clouds of the world’s most harmful pollutants.
May 01, 2020 A Celebratory Cake А фestive Napoleon Cake that is plenty complex to offer lots of stress baking relief.
May 17, 2021 The Teas of Russia Russian tea isn't always what you might picture it to be... neither is it always really tea. Let's have a taste of some of the unique varieties of herbal tea found in Russia.
January 28, 2020 Meet Russia's favorite sable Siberian sable fur was once Russia's biggest luxury export, but now we can't get enough of Instagram star Umora, the sable inspiring Russians to never look at fur coats again.
January 05, 2021 Frozen Ramen Challenge Russians are taking advantage of sub-zero temperatures to participate in the frozen Ramen challenge.
Survival Russian Survival Russian is an intensely practical guide to conversational, colloquial and culture-rich Russian. It uses humor, current events and thematically-driven essays to deepen readers’ understanding of Russian language and culture. This enlarged Second Edition of Survival Russian includes over 90 essays and illuminates over 2000 invaluable Russian phrases and words.
The Moscow Eccentric Advance reviewers are calling this new translation "a coup" and "a remarkable achievement." This rediscovered gem of a novel by one of Russia's finest writers explores some of the thorniest issues of the early twentieth century.
Resilience ~ The Russian Version (Переживем) Call it resilience, grit, or just perseverance – it takes a special sort of person to have survived the last 100 years of Russian and Soviet history.
Marooned in Moscow This gripping autobiography plays out against the backdrop of Russia's bloody Civil War, and was one of the first Western eyewitness accounts of life in post-revolutionary Russia. Marooned in Moscow provides a fascinating account of one woman's entry into war-torn Russia in early 1920, first-person impressions of many in the top Soviet leadership, and accounts of the author's increasingly dangerous work as a journalist and spy, to say nothing of her work on behalf of prisoners, her two arrests, and her eventual ten-month-long imprisonment, including in the infamous Lubyanka prison. It is a veritable encyclopedia of life in Russia in the early 1920s.
Turgenev Bilingual A sampling of Ivan Turgenev's masterful short stories, plays, novellas and novels. Bilingual, with English and accented Russian texts running side by side on adjoining pages.
The Pet Hawk of the House of Abbas This exciting new trilogy by a Russian author – who has been compared to Orhan Pamuk and Umberto Eco – vividly recreates a lost world, yet its passions and characters are entirely relevant to the present day. Full of mystery, memorable characters, and non-stop adventure, The Pet Hawk of the House of Abbas is a must read for lovers of historical fiction and international thrillers.
Murder and the Muse KGB Chief Andropov has tapped Matyushkin to solve a brazen jewel heist from Picasso’s wife at the posh Metropole Hotel. But when the case bleeds over into murder, machinations, and international intrigue, not everyone is eager to see where the clues might lead.
Far & Away ~ Tales from Rural Russia 33 original stories about modern (and not so modern) life in rural Russia.
Steppe / Степь (bilingual) This is the work that made Chekhov, launching his career as a writer and playwright of national and international renown. Retranslated and updated, this new bilingual edition is a super way to improve your Russian.
Stargorod: A Novel in Many Voices Stargorod is a mid-sized provincial city that exists only in Russian metaphorical space. It has its roots in Gogol, and Ilf and Petrov, and is a place far from Moscow, but close to Russian hearts. It is a place of mystery and normality, of provincial innocence and Black Earth wisdom. Strange, inexplicable things happen in Stargorod. So do good things. And bad things. A lot like life everywhere, one might say. Only with a heavy dose of vodka, longing and mystery.
Woe From Wit (bilingual) One of the most famous works of Russian literature, the four-act comedy in verse Woe from Wit skewers staid, nineteenth century Russian society, and it positively teems with “winged phrases” that are essential colloquialisms for students of Russian and Russian culture.
A Taste of Russia The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.