December 01, 2019

Herring Under a What?


Herring Under a What?
No Russian New Year's table is complete without this dish. Image by Eugene Zelenko via Wikimedia Commons

Every country has distinctive holiday dishes. For Russia, this means the New Year’s table. And one dish that is quite popular in Russia and other FSU states is herring under a fur coat (Селедка под шубой). While many tables in Russia enjoyed this dish on New Year’s, it remains a bit mysterious to outsiders.

Herring under a Fur Coat is actually a layered salad consisting of potato, herring, carrots, beets, egg, and lots of mayonnaise. The beet layer on top makes the entire dish look like it’s wearing a bright purple fur coat.

According to legend, the dish originated in 1918 in a bar in Moscow. A merchant named Anastas Bogomilov, who owned several pubs in Moscow and Tver, was frustrated that his customers got too drunk on New Year’s eve after drinking too much vodka, and would then break his china and windows in fights. So he came up with this hearty dish to help soak up the alcohol.

In addition, the ingredients in the salad symbolized values important to the new communist regime: the salted herring represented the proletariat, potatoes symbolized the peasantry, and the red color of the beets stood in for the Bolshevik flag. Bogomilov topped off the dish with the French sauce Provençal (later replaced with mayonnaise). He named this new creation SHUBA (ШУБА), which was an acronym for “Shovinismu i Upadku – Boikot i Anafema” (Шовинизму и Упадку – Бойкот и Анафема), or “Death and Damnation to Chauvinism and Degradation.”

Since its debut a century ago, herring under a fur coat has just gotten steadily more popular. In the initial years of Bolshevik rule, mayonnaise was difficult to come by, so only the political and cultural elite could afford it, making the dish something of status symbol. By the 1960s, mayo production had increased, making Herring Under a Fur Coat more accessible for all, and cementing its role as a staple of the New Year’s table.

Other popular New Year’s dishes include pirozhki, kholodets, Olivye salad, vinegret, pryaniki, and much more!

See Also

A Time for Pirogi

A Time for Pirogi

January – and the winter months in general – are a great time to master the hearty Russian recipes for all kinds of pirogi.
Russian Food With a Twist

Russian Food With a Twist

At Moscow's fashionable GQ Bar, Chef Konstantin Ivlev cooks up a new style of Russian cuisine. Here we present a flashy Baked Chicken Breast with Garlic, Potatoes and Truffles.
Christmastide Tradition

Christmastide Tradition

St. Nicholas, Babouschka, Christmas Eve festivities . . .Ded Moroz leading to Christmas on January 7th.
7 Russian Dishes for Olympic Viewing

7 Russian Dishes for Olympic Viewing

OK, so you are recovering from the Super Bowl and starting to look ahead to next weekend’s opening of the Sochi games. Which of course means a viewing party, which means food, which means Russian food!
Unusual Russian Dishes and VR Films

Unusual Russian Dishes and VR Films

“This dish is eaten in almost every home. I don’t understand Russian people’s tastes at all.” - Chinese blogger on herring under a fur coat, one of six items he listed as unusual Russian dishes
Like this post? Get a weekly email digest + member-only deals

Some of Our Books

Woe From Wit (bilingual)

Woe From Wit (bilingual)

One of the most famous works of Russian literature, the four-act comedy in verse Woe from Wit skewers staid, nineteenth century Russian society, and it positively teems with “winged phrases” that are essential colloquialisms for students of Russian and Russian culture.
Bears in the Caviar

Bears in the Caviar

Bears in the Caviar is a hilarious and insightful memoir by a diplomat who was “present at the creation” of US-Soviet relations. Charles Thayer headed off to Russia in 1933, calculating that if he could just learn Russian and be on the spot when the US and USSR established relations, he could make himself indispensable and start a career in the foreign service. Remarkably, he pulled it of.
Russian Rules

Russian Rules

From the shores of the White Sea to Moscow and the Northern Caucasus, Russian Rules is a high-speed thriller based on actual events, terrifying possibilities, and some really stupid decisions.
The Little Humpbacked Horse (bilingual)

The Little Humpbacked Horse (bilingual)

A beloved Russian classic about a resourceful Russian peasant, Vanya, and his miracle-working horse, who together undergo various trials, exploits and adventures at the whim of a laughable tsar, told in rich, narrative poetry.
Moscow and Muscovites

Moscow and Muscovites

Vladimir Gilyarovsky's classic portrait of the Russian capital is one of Russians’ most beloved books. Yet it has never before been translated into English. Until now! It is a spectactular verbal pastiche: conversation, from gutter gibberish to the drawing room; oratory, from illiterates to aristocrats; prose, from boilerplate to Tolstoy; poetry, from earthy humor to Pushkin. 
Survival Russian

Survival Russian

Survival Russian is an intensely practical guide to conversational, colloquial and culture-rich Russian. It uses humor, current events and thematically-driven essays to deepen readers’ understanding of Russian language and culture. This enlarged Second Edition of Survival Russian includes over 90 essays and illuminates over 2000 invaluable Russian phrases and words.
Maria's War: A Soldier's Autobiography

Maria's War: A Soldier's Autobiography

This astonishingly gripping autobiography by the founder of the Russian Women’s Death Battallion in World War I is an eye-opening documentary of life before, during and after the Bolshevik Revolution.
93 Untranslatable Russian Words

93 Untranslatable Russian Words

Every language has concepts, ideas, words and idioms that are nearly impossible to translate into another language. This book looks at nearly 100 such Russian words and offers paths to their understanding and translation by way of examples from literature and everyday life. Difficult to translate words and concepts are introduced with dictionary definitions, then elucidated with citations from literature, speech and prose, helping the student of Russian comprehend the word/concept in context.
The Frogs Who Begged for a Tsar (bilingual)

The Frogs Who Begged for a Tsar (bilingual)

The fables of Ivan Krylov are rich fonts of Russian cultural wisdom and experience – reading and understanding them is vital to grasping the Russian worldview. This new edition of 62 of Krylov’s tales presents them side-by-side in English and Russian. The wonderfully lyrical translations by Lydia Razran Stone are accompanied by original, whimsical color illustrations by Katya Korobkina.
How Russia Got That Way

How Russia Got That Way

A fast-paced crash course in Russian history, from Norsemen to Navalny, that explores the ways the Kremlin uses history to achieve its ends.
Fearful Majesty

Fearful Majesty

This acclaimed biography of one of Russia’s most important and tyrannical rulers is not only a rich, readable biography, it is also surprisingly timely, revealing how many of the issues Russia faces today have their roots in Ivan’s reign.
At the Circus (bilingual)

At the Circus (bilingual)

This wonderful novella by Alexander Kuprin tells the story of the wrestler Arbuzov and his battle against a renowned American wrestler. Rich in detail and characterization, At the Circus brims with excitement and life. You can smell the sawdust in the big top, see the vivid and colorful characters, sense the tension build as Arbuzov readies to face off against the American.

About Us

Russian Life is a publication of a 30-year-young, award-winning publishing house that creates a bimonthly magazine, books, maps, and other products for Russophiles the world over.

Latest Posts

Our Contacts

Russian Life
73 Main Street, Suite 402
Montpelier VT 05602

802-223-4955