Saratov



Saratov

Name: Elena Kotova

Age: 38

Profession: Artist, photographer

City: Saratov

How long have you been photographing? What sort of photography most interests you? I became interested in photography when I was 18, while studying in art school. I surrendered to the influence of a girlfriend and began visiting a photo studio. Photography has allowed me to be more free in my compositions than in classical painting. I began by shooting on a Zenit-E, which I borrowed along with some expired film. After my studies I found work in the oldest and best known photo salon in Saratov. There I was able to work in various genres and learn every stage in the creation of an image. I photographed in wide and medium format film, developed, retouched, and printed, all by hand.

Can you give us a short description of your city? Where is it located? What is it famous for? Saratov is on the right bank of the river Volga. The name has Turkic origins and translates as "Yellow Mountain." But there are no mountains here, just hills, which have their own names: Falcon's Mountain, Bald Mountain, Cherry Mountain... The city's crest has three sterlet on it. These are fish of the sturgeon family, which previously were rather numerous in the Volga.

What are some things that only locals would know about the city? 

Not far from Saratov is the place where Yuri Gagarin, the world's first cosmonaut, came back to Earth.

Almost every resident of Saratov has a dacha – in the city, on its outskirts, or on the Volga. It is a very small piece of land with a summer house. We live in our dachas all summer, raising berries, vegetables and fruits... to get ready for the long winter. Anyone who does not have a dacha, but has a boat, spends the summer in a tent on islands in the middle of the Volga. They catch fish, then salt and dry them. Dried vobla is a favorite appetizer to eat with beer.

Which places or sites are a must for someone to see if they visit your city? One must visit Kirov Prospect, the city's main pedestrian street. Or stroll in the evening along Cosmonaut's Embankment. You can also rent a boat and sail in the channels between the Volga islands.

Instagram: @kotofotova

 



Like this post? Get a weekly email digest + member-only deals

Some of our Books

A Taste of Chekhov
December 24, 2022

A Taste of Chekhov

This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life.

The Samovar Murders
November 01, 2019

The Samovar Murders

The murder of a poet is always more than a murder. When a famous writer is brutally stabbed on the campus of Moscow’s Lumumba University, the son of a recently deposed African president confesses, and the case assumes political implications that no one wants any part of.

Bears in the Caviar
May 01, 2015

Bears in the Caviar

Bears in the Caviar is a hilarious and insightful memoir by a diplomat who was “present at the creation” of US-Soviet relations. Charles Thayer headed off to Russia in 1933, calculating that if he could just learn Russian and be on the spot when the US and USSR established relations, he could make himself indispensable and start a career in the foreign service. Remarkably, he pulled it of.

The Latchkey Murders
July 01, 2015

The Latchkey Murders

Senior Lieutenant Pavel Matyushkin is back on the case in this prequel to the popular mystery Murder at the Dacha, in which a serial killer is on the loose in Khrushchev’s Moscow...

A Taste of Russia
November 01, 2012

A Taste of Russia

The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.

Steppe
July 15, 2022

Steppe

This is the work that made Chekhov, launching his career as a writer and playwright of national and international renown. Retranslated and updated, this new bilingual edition is a super way to improve your Russian.

How Russia Got That Way
September 20, 2025

How Russia Got That Way

A fast-paced crash course in Russian history, from Norsemen to Navalny, that explores the ways the Kremlin uses history to achieve its ends.

The Little Humpbacked Horse
November 03, 2014

The Little Humpbacked Horse

A beloved Russian classic about a resourceful Russian peasant, Vanya, and his miracle-working horse, who together undergo various trials, exploits and adventures at the whim of a laughable tsar, told in rich, narrative poetry.

About Us

Russian Life is a publication of a 30-year-young, award-winning publishing house that creates a bimonthly magazine, books, maps, and other products for Russophiles the world over.

Latest Posts

Our Contacts

Russian Life
73 Main Street, Suite 402
Montpelier VT 05602

802-223-4955