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1. From the Urals to San Francisco

Olga was born one year after the collapse of the USSR, but she witnessed both scarcity and communal living. Optimism and creativity have served her well.

 

 

Tags: 90s, russian food, mayonnaise, olivier
By Anna Kharzeeva

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About Us

Russian Life is a publication of a 30-year-young, award-winning publishing house that creates a bimonthly magazine, books, maps, and other products for Russophiles the world over.

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