The Moscow Eccentric Advance reviewers are calling this new translation "a coup" and "a remarkable achievement." This rediscovered gem of a novel by one of Russia's finest writers explores some of the thorniest issues of the early twentieth century.
At the Circus (bilingual) This wonderful novella by Alexander Kuprin tells the story of the wrestler Arbuzov and his battle against a renowned American wrestler. Rich in detail and characterization, At the Circus brims with excitement and life. You can smell the sawdust in the big top, see the vivid and colorful characters, sense the tension build as Arbuzov readies to face off against the American.
The Little Golden Calf Our edition of The Little Golden Calf, one of the greatest Russian satires ever, is the first new translation of this classic novel in nearly fifty years. It is also the first unabridged, uncensored English translation ever, and is 100% true to the original 1931 serial publication in the Russian journal 30 Dnei. Anne O. Fisher’s translation is copiously annotated, and includes an introduction by Alexandra Ilf, the daughter of one of the book’s two co-authors.
Dostoyevsky Bilingual Bilingual series of short, lesser known, but highly significant works that show the traditional view of Dostoyevsky as a dour, intense, philosophical writer to be unnecessarily one-sided.
Woe From Wit (bilingual) One of the most famous works of Russian literature, the four-act comedy in verse Woe from Wit skewers staid, nineteenth century Russian society, and it positively teems with “winged phrases” that are essential colloquialisms for students of Russian and Russian culture.
Turgenev Bilingual A sampling of Ivan Turgenev's masterful short stories, plays, novellas and novels. Bilingual, with English and accented Russian texts running side by side on adjoining pages.
Murder at the Dacha Senior Lieutenant Pavel Matyushkin has a problem. Several, actually. Not the least of them is the fact that a powerful Soviet boss has been murdered, and Matyushkin's surly commander has given him an unreasonably short time frame to close the case.
Okudzhava Bilingual Poems, songs and autobiographical sketches by Bulat Okudzhava, the king of the Russian bards.
Chekhov Bilingual Some of Chekhov's most beloved stories, with English and accented Russian on facing pages throughout.
A Taste of Chekhov This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life.
Bears in the Caviar Bears in the Caviar is a hilarious and insightful memoir by a diplomat who was “present at the creation” of US-Soviet relations. Charles Thayer headed off to Russia in 1933, calculating that if he could just learn Russian and be on the spot when the US and USSR established relations, he could make himself indispensable and start a career in the foreign service. Remarkably, he pulled it of.
Far & Away ~ Tales from Rural Russia 33 original stories about modern (and not so modern) life in rural Russia.
February 20, 2014 Russian Genealogy A comprehensive listing of resources, online and off, for researching your Russian roots, courtesy of Ginny Audet. History Reference Russia File
August 22, 2020 Sad Smiles and Kremlin Corruption Recounting a 2008 meeting with activist Alexei Navalny, before he rose to prominence. Government Politics Russia File
March 14, 2020 Coronavirus Coping: Russian Lit has the Answers Russian literature has an answer for everything. In the times of coronovirus, this is your guide. Art Literature CVSG Russia File
May 31, 2020 Inside Brighton Beach's Babushka Beauty Pageant A lovely short film on Brighton Beach's Your Highness Babushka Beauty Contest. Culture Pop Culture Russians Abroad Women Video of the Week Russia File
May 07, 2015 The Most Useful Russian Inventions What do radio, television, the periodic table, and helicopters have in common? Russians were involved in developing all of them – and more! Reference Science Russia File
September 14, 2019 Eight Russian Desserts To Make Your Mouth Water Forget vodka – dessert is the best part of Russian meals. Culture Food & Drink Russia File