Cuisine

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Frittering Away the Harvest
May 01, 2006

Frittering Away the Harvest

A consideration of harvest time naturally leads to this recipe for Olady, or Apple Fritters. Quite tasty they are, too!

Of Bees and Cabbage Pie
March 01, 2006

Of Bees and Cabbage Pie

Time to bring in the cabbage, and put it in a tasty pie! This column offers a great recipe for a kapustnik (cabbage pie), plus offers a look back at the origin of Russian bees - gatherings for communal labor.

A Soup for the New Year
January 01, 2006

A Soup for the New Year

Yelena Ivanovna Molokhovets was the author of Russia's most famous cookbook, A Gift to Young Housewives, first published in 1861. Here is a warm duck soup from her book, plus a bit of history on this important tome.

Food on the Run
November 01, 2005

Food on the Run

A look at Russian fast food over the past century, in honor of our story on the Moscow Metro. The recipe is for toasted sunflower seeds.

Scratch Russian Cuisine
September 01, 2005

Scratch Russian Cuisine

Where we go in search of true Tatar cuisine. The recipe is for the savory dish, peremech.

Train Fare
July 01, 2005

Train Fare

A short look at the history of fare aboard the Trans-Siberian railway, with a recipe for pelmeny you can prepare between stops...

Fungi are Friends
May 01, 2005

Fungi are Friends

Russians have a special bond with mushrooms that is not paralleled in the West. In this issue, a special recipe for mushroom-stuffed eggs.

Tasty and Healthy
March 01, 2005

Tasty and Healthy

Veggie-burgers have a Russian antecedent. We give the recipe, plus some interesting cultural history on cookbooks.

Tolstoy's Table
January 01, 2005

Tolstoy's Table

A recipe for Hot Apple Compote which Tolstoy enjoyed.

Nutcracker Sweet
November 01, 2004

Nutcracker Sweet

The holidays are a time for great music and great sweets. So what better time to enjoy a nutty sweet like these Almond Caramels. We offer not only the recipe, but some interesting history of the most famous holiday musical: The Nutcracker.

Lenten Beef
September 01, 2004

Lenten Beef

Fish is a staple of the Russian diet. And dried fish - Vyalenaya ryba - occupies a signal position in the fish pantheon. This issue's column looks at the writer Sergei Aksakov's love of fish and offers a wonderful recipe for dried fish.

Gastronomic Excess
July 01, 2004

Gastronomic Excess

Gastronomic excess is well documented in travelers’ accounts of Russian life, so it’s not surprising that Russian literature is also filled with scenes of gourmanderie.

 

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EVENTS FOR RUSSOPHILES

A Few of Our Books

Murder at the Dacha

Murder at the Dacha

Senior Lieutenant Pavel Matyushkin has a problem. Several, actually. Not the least of them is the fact that a powerful Soviet boss has been murdered, and Matyushkin's surly commander has given him an unreasonably short time frame to close the case.
Russia Rules

Russia Rules

From the shores of the White Sea to Moscow and the Northern Caucasus, Russian Rules is a high-speed thriller based on actual events, terrifying possibilities, and some really stupid decisions.
93 Untranslatable Russian Words

93 Untranslatable Russian Words

Every language has concepts, ideas, words and idioms that are nearly impossible to translate into another language. This book looks at nearly 100 such Russian words and offers paths to their understanding and translation by way of examples from literature and everyday life. Difficult to translate words and concepts are introduced with dictionary definitions, then elucidated with citations from literature, speech and prose, helping the student of Russian comprehend the word/concept in context.
At the Circus

At the Circus

This wonderful novella by Alexander Kuprin tells the story of the wrestler Arbuzov and his battle against a renowned American wrestler. Rich in detail and characterization, At the Circus brims with excitement and life. You can smell the sawdust in the big top, see the vivid and colorful characters, sense the tension build as Arbuzov readies to face off against the American.
Bears in the Caviar

Bears in the Caviar

Bears in the Caviar is a hilarious and insightful memoir by a diplomat who was “present at the creation” of US-Soviet relations. Charles Thayer headed off to Russia in 1933, calculating that if he could just learn Russian and be on the spot when the US and USSR established relations, he could make himself indispensable and start a career in the foreign service. Remarkably, he pulled it of.
Faith & Humor: Notes from Muscovy

Faith & Humor: Notes from Muscovy

A book that dares to explore the humanity of priests and pilgrims, saints and sinners, Faith & Humor has been both a runaway bestseller in Russia and the focus of heated controversy – as often happens when a thoughtful writer takes on sacred cows. The stories, aphorisms, anecdotes, dialogues and adventures in this volume comprise an encyclopedia of modern Russian Orthodoxy, and thereby of Russian life.
22 Russian Crosswords

22 Russian Crosswords

Test your knowledge of the Russian language, Russian history and society with these 22 challenging puzzles taken from the pages of Russian Life magazine. Most all the clues are in English, but you must fill in the answers in Russian. If you get stumped, of course all the puzzles have answers printed at the back of the book.
The Pet Hawk of the House of Abbas

The Pet Hawk of the House of Abbas

This exciting new trilogy by a Russian author – who has been compared to Orhan Pamuk and Umberto Eco – vividly recreates a lost world, yet its passions and characters are entirely relevant to the present day. Full of mystery, memorable characters, and non-stop adventure, The Pet Hawk of the House of Abbas is a must read for lovers of historical fiction and international thrillers.  
Maria's War: A Soldier's Autobiography

Maria's War: A Soldier's Autobiography

This astonishingly gripping autobiography by the founder of the Russian Women’s Death Battallion in World War I is an eye-opening documentary of life before, during and after the Bolshevik Revolution.
Steppe / Степь

Steppe / Степь

This is the work that made Chekhov, launching his career as a writer and playwright of national and international renown. Retranslated and updated, this new bilingual edition is a super way to improve your Russian.

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Using Laughter to Cope
September 07, 2021

Using Laughter to Cope

These eight outstanding Soviet comedies show ​​some of what has made Russians laugh over the past century. Most are still watched today. (First in our new series on learning about Russia through its films.)

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