Cuisine

Category Results

A Tender Tartar Dish
July 01, 2000

A Tender Tartar Dish

Shashlik a la Tartar is the featured dish this issue, with a delectable plum sauce... No summer could be complete without it.

Dessert a la Tartar
May 01, 2000

Dessert a la Tartar

Kaymak with wafers is the tasty dessert treat offered in this issue. It is an ancient Tartar/Mongol dish of carmelized cream.

Honoring a noble fish
January 01, 2000

Honoring a noble fish

Russians honor fish in their cuisine, from the mundane herring to the noble salmon and herring. In this issue we feature Pan Roasted Sturgeon.

A 400 gold ruble salmon
October 01, 1999

A 400 gold ruble salmon

Drunken salmon is a superb appetizer that dates from the time of Empress Anna Ioannovna.

Beat the Heat, Go Green!
August 01, 1999

Beat the Heat, Go Green!

Letny salat, a simple Russian green salad, showcases the fresh harvest from the dacha.

Two worth an eaten egg
June 01, 1999

Two worth an eaten egg

Caviar stuffed eggs and an Egg & Cheese Salad are the two egg dishes in question.

Twice-baked Sturgeon
April 01, 1999

Twice-baked Sturgeon

This tasty dish wraps a succulent sturgeon in a puff pastry for a dish sure to amaze.

Kasha to Take Your Troubles Away
February 01, 1999

Kasha to Take Your Troubles Away

This dessert – Gurievskaya kasha – is a true treasure of Russian cuisine. Make it for a loved one and you are sure to score big.

A closed pie
October 01, 1998

A closed pie

Kulebyaka is arguably one of the most popular types of Russian pies. Here we present a recipe from the famed Praga restaurant in Moscow.

 

Join Our Tribe. Get Important Newsletter + Ridiculous Deals

EVENTS FOR RUSSOPHILES

Russian-Language Gallery Tour
February 22, 2022 to February 22, 2032

Russian-Language Gallery Tour

Brooklyn Museum | Brooklyn, NY

Russian-language tour exploring our collection in depth, second Sunday of each month at 1 pm. Free, reservations required

A Few of Our Books

Marooned in Moscow

Marooned in Moscow

This gripping autobiography plays out against the backdrop of Russia's bloody Civil War, and was one of the first Western eyewitness accounts of life in post-revolutionary Russia. Marooned in Moscow provides a fascinating account of one woman's entry into war-torn Russia in early 1920, first-person impressions of many in the top Soviet leadership, and accounts of the author's increasingly dangerous work as a journalist and spy, to say nothing of her work on behalf of prisoners, her two arrests, and her eventual ten-month-long imprisonment, including in the infamous Lubyanka prison. It is a veritable encyclopedia of life in Russia in the early 1920s.
Murder at the Dacha

Murder at the Dacha

Senior Lieutenant Pavel Matyushkin has a problem. Several, actually. Not the least of them is the fact that a powerful Soviet boss has been murdered, and Matyushkin's surly commander has given him an unreasonably short time frame to close the case.
The Moscow Eccentric

The Moscow Eccentric

Advance reviewers are calling this new translation "a coup" and "a remarkable achievement." This rediscovered gem of a novel by one of Russia's finest writers explores some of the thorniest issues of the early twentieth century.
The Frogs Who Begged for a Tsar

The Frogs Who Begged for a Tsar

The fables of Ivan Krylov are rich fonts of Russian cultural wisdom and experience – reading and understanding them is vital to grasping the Russian worldview. This new edition of 62 of Krylov’s tales presents them side-by-side in English and Russian. The wonderfully lyrical translations by Lydia Razran Stone are accompanied by original, whimsical color illustrations by Katya Korobkina.
A Taste of Chekhov

A Taste of Chekhov

This compact volume is an introduction to the works of Chekhov the master storyteller, via nine stories spanning the last twenty years of his life.
Moscow and Muscovites

Moscow and Muscovites

Vladimir Gilyarovsky's classic portrait of the Russian capital is one of Russians’ most beloved books. Yet it has never before been translated into English. Until now! It is a spectactular verbal pastiche: conversation, from gutter gibberish to the drawing room; oratory, from illiterates to aristocrats; prose, from boilerplate to Tolstoy; poetry, from earthy humor to Pushkin. 
Bears in the Caviar

Bears in the Caviar

Bears in the Caviar is a hilarious and insightful memoir by a diplomat who was “present at the creation” of US-Soviet relations. Charles Thayer headed off to Russia in 1933, calculating that if he could just learn Russian and be on the spot when the US and USSR established relations, he could make himself indispensable and start a career in the foreign service. Remarkably, he pulled it of.
22 Russian Crosswords

22 Russian Crosswords

Test your knowledge of the Russian language, Russian history and society with these 22 challenging puzzles taken from the pages of Russian Life magazine. Most all the clues are in English, but you must fill in the answers in Russian. If you get stumped, of course all the puzzles have answers printed at the back of the book.
Murder and the Muse

Murder and the Muse

KGB Chief Andropov has tapped Matyushkin to solve a brazen jewel heist from Picasso’s wife at the posh Metropole Hotel. But when the case bleeds over into murder, machinations, and international intrigue, not everyone is eager to see where the clues might lead.
Russia Rules

Russia Rules

From the shores of the White Sea to Moscow and the Northern Caucasus, Russian Rules is a high-speed thriller based on actual events, terrifying possibilities, and some really stupid decisions.
Survival Russian

Survival Russian

Survival Russian is an intensely practical guide to conversational, colloquial and culture-rich Russian. It uses humor, current events and thematically-driven essays to deepen readers’ understanding of Russian language and culture. This enlarged Second Edition of Survival Russian includes over 90 essays and illuminates over 2000 invaluable Russian phrases and words.

Popular Articles

Russian Life Takes a Pause
March 07, 2022

Russian Life Takes a Pause

As the world reels from the horrific, criminal events being perpetrated in Ukraine by Vladimir Putin, the Russian state, and the Russian military, all of us who nurture a love for Russian people, their culture and history, have been heartbroken. It is not easy to remain a Russophile when suddenly, all across the globe, the adjective “Russian” has become toxic.

About Us

Russian Life is a publication of a 30-year-young, award-winning publishing house that creates a bimonthly magazine, books, maps, and other products for Russophiles the world over.

Latest Posts

Our Contacts

Russian Life
PO Box 567
Montpelier VT 05601-0567

802-223-4955