May 01, 2002 Summer Sorrel Shchi A great dish for summer dacha days is this sorrel soup. Try it at home!
March 01, 2002 Pozharskiye Kotlety A legendary dish made for an unexpected visit of a tsar to a way station, this has since become a favored dish of many Russian restaurants.
January 01, 2002 A Rollicking Good Holiday Chicken This ornate chicken dish, Kurnik Zalikhvatsky, is a once a year type of dish. But one you'll remember all year round.
November 01, 2001 Take a Gander at this Goose Roast goose with apples is the holiday dish recommended this year.
September 01, 2001 Plum Jam Fit for Piping Hot Tea Plum preserves is a traditional fall dish served with tea and cakes. Here's an easy recipe as jams go.
July 01, 2001 Chicken Kiev's little-known origin Chicken Mikhailovsky is the real name of that dish we know as Chicken Kiev.
May 01, 2001 Salmon Fit For a Tsar Imperial Salmon (Lososina Imperial) is a luxurious baked salmon, wrapped with bacon and crabmeat, then topped with a decadent cream sauce.
March 01, 2001 A Duck for Winter's End Duck, stuffed with rowanberries and celery. Just try to read this recipe and not rush out to the butcher...
January 01, 2001 A Siberian New Year's Delicacy Siberians know their salmon. So where better to turn for a nice holiday recipe featuring this savory fish? The dish is called Salmon Steak a la Yakut.
November 01, 2000 A holiday gift from Ukraine Vareniki with cherries -- boiled dumplings with a cherry filling, to be more precise-- is a holiday treat bequeathed to Russia from Ukraine.
September 01, 2000 Not your everyday potato Kartofelnaya zapekanka, a baked casserole with potatoes, onions and mushrooms, is the dish of choice for this issue's recipe page, which is part of our annual Russian Flavors section, focusing this year on potatoes.
