There are 7 item(s) tagged with the keyword "mushrooms".
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Hearty Russian soups to warm up this autumn, all seven days a week.
Russian women: give birth in Syrian prisons, drive metro trains, make news (and borsch), and welcome children home from the dead.
Mushrooms have always been a part of the Russian diet, going back to ancient times,
14 members of Russia’s flora and fauna community that should be known to any self-respecting Russophile.
It's fall, which means mushroom season, which means time to get hunting. And cooking some Chanterelle-Apricot Muffins.
In honor of fall, and Russians' favorite autumnal pastime – mushroom picking – we offer these two short stories by Lev Tolstoy – in both English and Russian!
A primer on Russia's "forest meat," and a recipe for sauted mushrooms you'll love.
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Russian Life is a publication of a 30-year-young, award-winning publishing house that creates a bimonthly magazine, books, maps, and other products for Russophiles the world over.
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