October 17, 2021 Canning Worth Its Salt What better way to celebrate the shifting seasons than with a review of the delicious things you might find stored away in a Russian pantry for colder days. Recipes included! Customs Food & Drink Rural Life Food Stories Russia File
June 30, 2021 A Soviet Bake-Off and Blini Julia Frey's parents, Victor and Victoria, created beautiful feasts in the Soviet times. For Victor, it meant getting cake equipment tailor-made and becoming the best baker in town. For Victoria, it was cooking a Russian and Ukranian storm. Julia cooks, bakes and reminisces about her "great childhood" in London. Family Food & Drink Russians Abroad Food Stories Russia File
May 12, 2021 Siberia: Land of Pines, Exile, Cold... and Bird Cherry Cake. Siberia is surrounded by stereotypes, but there's more to it than exile and cold. It has amazing forests, pine nuts and delicious bird cherry cake. Food & Drink Regions Food Stories Russia File
April 07, 2021 Milk Foam Pancakes is Only the Beginning Traditional Yakut meals get a second chance thanks to local museum. Tuyara, museum employee and part of the program to bring back these recipes, shares her story. Food & Drink Regions Rural Life Food Stories Russia File
March 10, 2021 Eggplant Caviar, on the Shelf and at the Dacha Brought to Russia in the seventeenth century, eggplant caviar became wildly popular after a Soviet comedy movie. A Russian blogger shares her story. Food & Drink Travel Food Stories Russia File
February 17, 2021 From Tvorog to Protests Natalia was raised between downtown St. Petersburg and a small village. She is passionate about sharing all aspects of Russian life: both the good and the bad. Food & Drink Regions Food Stories Russia File
February 03, 2021 Shurpa: Gulnaz's Taste of Home Gulnaz has lived in many places: the Siberian North, St. Petersburg, Georgia, and Moscow. And shurpa has been with her wherever she went. Food & Drink Regions Food Stories Russia File
January 17, 2021 From the Urals to San Francisco Olga was born one year after the collapse of the USSR, but she witnessed both scarcity and communal living. Optimism and creativity have served her well. Food & Drink History St. Petersburg Food Stories Russia File
January 05, 2021 A thirst for travel... and kefir Leo started traveling as a young man. Upon emigrating, he traveled around the world twice, and has been to 120 countries. At 84, he yearns for more. Food Stories Russia File
December 17, 2020 Oksana and Her "Jewish" Zakuska In which we meet Oksana, Russian millennial and cook. She shares childhood memories of a surprisingly abundant 90s, and her favorite snack: the "Jewish" zakuska. Food & Drink History Science Food Stories Russia File
November 25, 2020 An Immigrant's Story, with Cake Polina Chesnakova's family moved from Russia to Georgia, then from Georgia to Ukraine, and to the US. A cookbook author and cooking instructor, Chesnakova keeps her family traditions alive through cooking and baking, and inspiring others. Food & Drink Regions Russians Abroad Food Stories Russia File
November 15, 2020 Dumplings Fit for a Surgeon Tuyana loves being a doctor. But she has a passion for pozy – steamed dumplings rooted in Buryatia that are shaped like a yurt. Food & Drink Regions Food Stories Russia File
November 11, 2023 to September 15, 2024 Visions of Transcendence: Creating Space in East and West Wende Museum | Culver City, CA This exhibit highlights the resilience and creative power of people deprived of their freedom or their own place to live. Art Exhibit
February 28, 2022 to December 31, 2024 Free Russian Language Guided Tours Metropolitan Museum of Art | New York, NY Russian-speaking guides conduct tours of the museum's highlights every Monday at 11 am. Art Exhibit
The Pet Hawk of the House of Abbas This exciting new trilogy by a Russian author – who has been compared to Orhan Pamuk and Umberto Eco – vividly recreates a lost world, yet its passions and characters are entirely relevant to the present day. Full of mystery, memorable characters, and non-stop adventure, The Pet Hawk of the House of Abbas is a must read for lovers of historical fiction and international thrillers.
Jews in Service to the Tsar Benjamin Disraeli advised, “Read no history: nothing but biography, for that is life without theory.” With Jews in Service to the Tsar, Lev Berdnikov offers us 28 biographies spanning five centuries of Russian Jewish history, and each portrait opens a new window onto the history of Eastern Europe’s Jews, illuminating dark corners and challenging widely-held conceptions about the role of Jews in Russian history.
Steppe / Степь This is the work that made Chekhov, launching his career as a writer and playwright of national and international renown. Retranslated and updated, this new bilingual edition is a super way to improve your Russian.
22 Russian Crosswords Test your knowledge of the Russian language, Russian history and society with these 22 challenging puzzles taken from the pages of Russian Life magazine. Most all the clues are in English, but you must fill in the answers in Russian. If you get stumped, of course all the puzzles have answers printed at the back of the book.
Life Stories: Original Fiction By Russian Authors The Life Stories collection is a nice introduction to contemporary Russian fiction: many of the 19 authors featured here have won major Russian literary prizes and/or become bestsellers. These are life-affirming stories of love, family, hope, rebirth, mystery and imagination, masterfully translated by some of the best Russian-English translators working today. The selections reassert the power of Russian literature to affect readers of all cultures in profound and lasting ways. Best of all, 100% of the profits from the sale of this book are going to benefit Russian hospice—not-for-profit care for fellow human beings who are nearing the end of their own life stories.
Stargorod: A Novel in Many Voices Stargorod is a mid-sized provincial city that exists only in Russian metaphorical space. It has its roots in Gogol, and Ilf and Petrov, and is a place far from Moscow, but close to Russian hearts. It is a place of mystery and normality, of provincial innocence and Black Earth wisdom. Strange, inexplicable things happen in Stargorod. So do good things. And bad things. A lot like life everywhere, one might say. Only with a heavy dose of vodka, longing and mystery.
Murder at the Dacha Senior Lieutenant Pavel Matyushkin has a problem. Several, actually. Not the least of them is the fact that a powerful Soviet boss has been murdered, and Matyushkin's surly commander has given him an unreasonably short time frame to close the case.
The Latchkey Murders Senior Lieutenant Pavel Matyushkin is back on the case in this prequel to the popular mystery Murder at the Dacha, in which a serial killer is on the loose in Khrushchev’s Moscow...
Fish: A History of One Migration This mesmerizing novel from one of Russia’s most important modern authors traces the life journey of a selfless Russian everywoman. In the wake of the Soviet breakup, inexorable forces drag Vera across the breadth of the Russian empire. Facing a relentless onslaught of human and social trials, she swims against the current of life, countering adversity and pain with compassion and hope, in many ways personifying Mother Russia’s torment and resilience amid the Soviet disintegration.
A Taste of Russia The definitive modern cookbook on Russian cuisine has been totally updated and redesigned in a 30th Anniversary Edition. Layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context, A Taste of Russia includes over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies. A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.
Fearful Majesty This acclaimed biography of one of Russia’s most important and tyrannical rulers is not only a rich, readable biography, it is also surprisingly timely, revealing how many of the issues Russia faces today have their roots in Ivan’s reign.
Red Star Tales: A Century of Russian and Soviet Science Fiction For over 100 years, most of the science fiction produced by the world’s largest country has been beyond the reach of Western readers. This new collection changes that, bringing a large body of influential works into the English orbit.
September 14, 2019 Eight Russian Desserts To Make Your Mouth Water Forget vodka – dessert is the best part of Russian meals. Culture Food & Drink Russia File
October 14, 2016 Five Wild Facts about St. Basil's Cathedral On October 14, 1991, St. Basil’s Cathedral was reopened after six decades. Here are five fun facts in honor of the 25th anniversary of the Cathedral’s rebirth. Culture History Religion Russia File
August 22, 2016 Magical Kefir Kefir is the most popular fermented milk in Russia. But it did not get there overnight. Kefir and Russia have a long history... Food & Drink History Russia File
March 15, 2017 Who Invented the Ancient Slavic Gods, and Why? How it was that in the eighteenth century Russian mythology was trumped-up in the Western manner? Who wanted it? And where did we get Lel, Yarilo and Zimtserla? We explain everything you'd want to know about Russian fakelore. Culture History Literature Religion Russia File
May 09, 2020 Russian/Soviet War Movies You Can Stream Some of the best Russian and Soviet films about World War II that you can stream online. Film & TV Reference War Culture Through Film CVSG Russia File
March 17, 2019 When Russian Cuisine Turns Georgian Why is Georgian food so popular in Russia? Turns out there's more to it than deliciousness. Culture Food & Drink History Russia File