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Kremlin Cookery Secrets

Author: Darra Goldstein

May/Jun 2004
Page 31   ( 1 pages)

Summary: In the spirit of our cover story on Kremlin Secrets, we take a glance at some secrets of Kremlin cuisine. And the recipe is a fitting feast of Roast Beef, in the style of "Hussar's Liver."

This article appeared in the May/Jun 2004 issue of Russian Life. The text of this article is not available online. Follow the link to the full issue listing to see if the back issue is available through our webstore.