Sep/Oct 2018 Current Moscow Time: 09:40:18
20 September 2018


  The world’s biggest country, in a magazine. Since 1956.

The Soup of Life

Author: Darra Goldstein


Mar/Apr 2004
Cuisine
Page 61   ( 1 pages)


Summary: Most Americans consider borshch the quintissential Rusian soup, but the truth is that shchi -- cabbage soup -- holds that honor. Here we look at its history and offer a tasty recipe.


This article appeared in the Mar/Apr 2004 issue of Russian Life. The text of this article is not available online. Follow the link to the full issue listing to see if the back issue is available through our webstore.