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26 September 2018


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Christmas Duck and the Immortal Kashey

Author: Prague Restaurant


Dec/Jan 1999
Cuisine
Page 36   ( 1 pages)


Summary: Duck is a traditional dish for the winter holidays. He we explore why, plus offer a tasty recipe.


This article appeared in the Dec/Jan 1999 issue of Russian Life. The text of this article is not available online. Follow the link to the full issue listing to see if the back issue is available through our webstore.